The Seven Swabians, and Other German Folktales

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The Seven Swabians, and Other German Folktales is written by Anna E. Altmann and published by Bloomsbury Publishing USA. It's available with International Standard Book Number or ISBN identification 0313069034 (ISBN 10) and 9780313069031 (ISBN 13).

Using primary German-language sources, Altmann has gleaned a wonderful assortment of authentic tales to enchant and educate audiences of all ages. The stories are organized in four sections: Animal stories, Comic tales, Fairy tales, and Local legends. Background information on the stories, a description of German life during the 19th century, color photographs, a pronunciation guide for German terms, and traditional German recipes are included. All grade levels. Many people are familiar with the German tales of the Brothers Grimm, but usually in the sugar-coated versions of picture books and Hollywood cartoons. In this book you'll discover some other sides to German folklore. Using primary German-language sources, Altmann has gleaned a wonderful assortment of authentic tales to enchant and educate audiences of all ages. This collection includes many favorite German tales, such as Rapunzel, Snow White, Rumpelstilkskin, Hansel and Gretel, and The Bremen Town Musicians; as well as more obscure tales such as The Seven Swabians and The Master Thief. There are tales for all kinds of listeners and readers—more than 80 stories in all, including tales that may shock you or make your hair stand on end, as well as those that will intrigue or amuse. The stories are organized in four sections: Animal stories (Tiergeschichten, largely fables), Comic tales (Schwanke, which range from the silly to the outrageous), Fairy tales (Zaubermarchen, or wonder tales), Local legends (Sagen, which include stories of ghosts and goblins, and religious legends). Background information and tale type information on the stories, a description of German life during the 19th century, color photos, a pronunciation guide for German terms, and traditional German recipes make this a wonderful resource for introducing audiences to German culture and traditions.