Noise, Water, Meat

Know about the book -

Noise, Water, Meat is written by Douglas Kahn and published by MIT Press. It's available with International Standard Book Number or ISBN identification 0262112434 (ISBN 10) and 9780262112437 (ISBN 13).

This text is an interdisciplinary history of sound in the arts, that reads the emphatic and exceptional sounds of modernism and those on the cusp of postmodernism. It explores aural activities in literature, visual arts, theatre and film.