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From Silo to Spoon is written by Paul B. Thompson and published by Oxford University Press. It's available with International Standard Book Number or ISBN identification 0197744737 (ISBN 10) and 9780197744734 (ISBN 13).
Paul B. Thompson addresses ethical issues in food ads, local diets, food labeling, agricultural pollutants, and sustainability in five new essays that pick up where his book From Field to Fork left off. Thompson places his examination of the issues into the context of contemporary pragmatism, agrarianism, the philosophy of race, and the relationship between persuasive speech, social control, and open-ended ethical inquiry.