The Oxford Encyclopedia of Food and Drink in America
- Andrew F. Smith
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Know about the book -
The Oxford Encyclopedia of Food and Drink in America is written by Andrew F. Smith and published by . It's available with International Standard Book Number or ISBN identification 0195187598 (ISBN 10) and 9780195187595 (ISBN 13).
Presenting some 800 separate entries, this encyclopedia explores the food, cookery styles & dining traditions that are significant for Americans.
