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Food and Culture in Ford Madox Ford, Gertrude Stein, and Virginia Woolf is written by Nanette O'Brien and published by . It's available with International Standard Book Number or ISBN identification 0191982962 (ISBN 10) and 9780191982965 (ISBN 13).
Tracing a line of transatlantic aesthetics and gendered productions of modernism, this monograph reveals the centrality of agriculture, cookery, domestic work and institutional dining to modernist authors.