Halal Food
- Febe Armanios
- Bogac Ergene
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Know about the book -
Halal Food is written by Febe Armanios and published by Oxford University Press. It's available with International Standard Book Number or ISBN identification 0190269073 (ISBN 10) and 9780190269074 (ISBN 13).
An overview of the historical and legal roots of halal (permissible) and haram (impermissible) foods in the Islamic tradition and how these are viewed in societies today.
