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Nutrition in the Prevention and Treatment of Disease is written by Ann M. Coulston and published by Academic Press. It's available with International Standard Book Number or ISBN identification 0123918847 (ISBN 10) and 9780123918840 (ISBN 13).
This comprehensive clinical nutrition textbook uniquely focuses on the clinical applications and disease prevention of nutrition, clearly linking the contributions of basic science to applied nutrition research and, in turn, to research-based patient care guidelines.