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Preserving is written by Pat Crocker and published by Harper Collins. It's available with International Standard Book Number or ISBN identification 006221263X (ISBN 10) and 9780062212634 (ISBN 13).
Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more.