Cooking with Michael Field
- Michael Field
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Know about the book -
Cooking with Michael Field is written by Michael Field and published by Henry Holt & Company. It's available with International Standard Book Number or ISBN identification 0030185017 (ISBN 10) and 9780030185014 (ISBN 13).
One of America's culinary experts offers an explicit, precise discussion of cooking skills and techniques in addition to providing a wide range of imaginative, appealing recipes for cooks at all levels
