English Food: A People’s History
- Diane Purkiss
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Know about the book -
English Food: A People’s History is written by Diane Purkiss and published by HarperCollins UK. It's available with International Standard Book Number or ISBN identification 0008551405 (ISBN 10) and 9780008551407 (ISBN 13).
‘An absolute gem’ Sunday Times ‘A mouthwatering history’ The Guardian
